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wines

in the hills of soave the vine-grower, gino magnabosco,
together with his family, carry on this very passion that
traditions have handed down.
intense scent, dry taste and fresh are characteristics
of monte tondo's wines that are difficult to forget.
magnabosco family is attentive to any new improvement
in grape-producing technology of soave and valpolicella,
in order to guarantee wine of the best quality at all times
to represent the area in which it is produced.

CASETTE FOSCARIN SOAVEdoc classico

casette-foscarin

Denomination
Soave Doc Classico

Production area
Casette near Monte Foscarino

Grape variety
90% Garganega, 10% Trebbiano di Soave.

Production for hectare
about 80 q Grape harvest: mid-October.

Vinification
the vineyards in Casette Foscarin are situated to the north of the Soave Classico area, in calcareous soil of volcanic origin. The wine is made from a selection of the most sun-exposed grapes which are harvested at different times according to their ripeness. Soft pressing with low temperature maceration. Aged in bariques and 5 hl tonneau for 6 about months.

Characteristics
a Soave Classico Crù, straw-yellow with golden highlights; intense fruity bouquet laced with a hint of honey, scents of vanilla, dried fruit and marked mineral aroma; full-bodied, rich and smooth on the palate.

Food matches
excellent with first course fish dishes elaborated with vegetables; fish soups; and soft cheeses.

Temperature
serve chilled at 10-12°C