in the hills of soave the vine-grower, gino magnabosco,
together with his family, carry on this very passion that
traditions have handed down.
intense scent, dry taste and fresh are characteristics
of monte tondo's wines that are difficult to forget.
magnabosco family is attentive to any new improvement
in grape-producing technology of soave and valpolicella,
in order to guarantee wine of the best quality at all times
to represent the area in which it is produced.

MONTETONDO SPUMANTErecioto di soave docg


Recioto di Soave Docg

Production area
Soave Classico area

Grape variety
100% Garganega

Production for hectare
about 60 q

Grape harvest

made in small quantities, locally and in an artisan-like way with a selection of the most sun-exposed grapes having the highest sugar content; hand-picked into small crates; semi-dried in special dry and well-ventilated rooms called "fruttai"; stored in stainless steel tanks for 90 days following the Charmat Method to obtain a sparkling wine.

straw-yellow with golden highlights; brilliant; sweet, harmonious, fruity flavour with a slightly bitter aftertaste.

Food matches
ideal with all kinds of desserts and for all festive occasions.

serve chilled at 7–8°C